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A full size platter serves approximately 20 people 2 hour advance notice to pick up. Platters are served hot and ready to eat. Custom trays always available.
Chicken & Steak Fajitas (2.5 lb. ea) with veggies, rice, pint each guacamole, sour cream and salsa. 48 soft flour tortillas
Build your own 2.5 lbs. spiced taco beef, lettuce, tomatoes, shredded cheddar, pint of salsa and sour cream. 24 hard corn taco shells and 24 soft flour tortillas. *custom taco bars can be created to meet your needs!
Cajun chicken, shrimp, Italian sausage, mushrooms tossed with penne pasta and our creole tomato sauce with shredded parmesan cheese.