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Dinner Platters

A full size platter serves approximately 20 people

Available for take out only, or as an addition to one of our dine in banquet menus. 2 hour advance notice to pick up. Platters are served hot and ready to eat. Custom trays always available.

Fajitas Bar

Chicken & Steak Fajitas (2.5 lb. ea) with veggies, rice, pint each guacamole, sour cream and salsa. 48 soft flour tortillas

Full $190Half $100

1 review

Taco Bar

Build your own 2.5 lbs. spiced taco beef, lettuce, tomatoes, shredded cheddar, pint of salsa and sour cream. 24 hard corn taco shells and 24 soft flour tortillas.

*custom taco bars can be created to meet your needs!

Full $120Half $65

1 review

Pasta Jambalaya

Cajun chicken, shrimp, Italian sausage, mushrooms tossed with penne pasta and our creole tomato sauce with shredded parmesan cheese.

Full $160Half $90

11 pop

Cajun Jambalaya

A rice dish with andouille sausage, Cajun chicken, shrimp, mushrooms and green onions simmered with creole sauce.

Full $150Half $85

Pinto Beans Platter

Full $501/2 $30

Cajun Chicken & Penne Pasta

With broccoli and sun-dried tomatoes in a mildly spiced Cajun cream sauce with shredded parmesan cheese.

Full $140Half $80

3 reviews

Burritos Platter

10 beef and 10 chicken burritos each with refried beans, sauce, onions, scallions and melted cheese.

Full $125Half $70

Arroz con Pollo

Sliced grilled chicken and rice, enchilada sauce, jalapenos, onions, pinto beans, shredded cheese.

Full $100Half $65

1 review

Spanish Rice Platter

Full $501/2 $30