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Available for take-out or as additions to one of our banquet menus

(Dining-in, ordering appetizer platters only must have $15 per person minimum)

$45

7 layer Mexican bean dip with cheese, sour cream, jalapenos, onions, olives and tomatoes. Includes 2 bags of corn chips.

$50

40 jumbo wings with celery sticks and blue cheese dressing.

$40

Grilled flour tortillas, cheese and black beans. 40 pieces: pint sour cream

$44

30 pieces with spiced beef, onions, scallions, cheddar; includes a cup of sour cream and ranch dressing.

$50

40 butterflied shrimp w/ sweet & sour mango sauce for dipping.

$50

30 pieces House made served with a pint of remoulade sauce.

Iceberg lettuce, tomatoes, garbanzo beans, shredded cheese with creamy garlic and herbs and spices dressings

Small $25Large $50

$55

Platter a mountain of guacamole garnished with chopped tomatoes, onions, scallions, olives, jalapenos. 2 bags corn chips, 1 pint salsa.

$40

30 pieces with remoulade and barbecue sauce for dipping.

$50

40 pieces; grilled flour tortillas with cheese; served with a pint of sour cream.

$60

40 jalapenos stuffed with black beans, cream cheese, breaded and deep fried. Served with 2 cups of remoulade sauce for dipping.

$50

(3) lbs. popcorn shrimp with a pint of remoulade sauce.

$60

2 lbs. popcorn shrimp and 15 catfish fingers; pint remoulade sauce.

Refried beans, jalapenos, tomatoes, spiced beef. Small cup ½ guac and ½ sour cream.

Per order $13.99